Resep: EnakTomyum Ceker Ayam

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Resep: EnakTomyum Ceker Ayam
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**Resep: EnakTomyum Ceker Ayam ** Delicious, fresh and tasty.

Tomyum Ceker Ayam.

You can cook Tomyum Ceker Ayam using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tomyum Ceker Ayam

  1. You need 1/2 kg of ceker ayam.

  2. You need 50 gr of tomyum paste (aku pake adabi).

  3. Prepare 1 sdt of merica.

  4. You need 1 sdt of gula.

  5. Prepare secukupnya of Garam.

  6. It’s 3 sdm of minyak bawang.

  7. Prepare 3 lembar of daun salam.

  8. You need 1 of sereh.

  9. You need 600 ml of air.

Tomyum Ceker Ayam instructions

  1. Cuci bersih ceker ayam. Rebus selama 30 menit. Buang air rebusannya..

  2. Masukan ceker ayam, air, dan semua bumbu bumbunya. Masak kurang lebih 1 jam hingga ceker ayam empuk..

  3. Jika mau sedikit pedas, tambahkan rawit merah 3-4 biji tanpa dipotong. Masukan saat ceker direbus..

  4. Sajikan tomyum ceker ayam selagi hangat..