Cara Musim Semi Makan di DimeSambal Rujak Kering (ala Bangkok)

**Cara Musim Semi Makan di DimeSambal Rujak Kering (ala Bangkok) ** Delicious, fresh and tasty.

Sambal Rujak Kering (ala Bangkok).

You can cook Sambal Rujak Kering (ala Bangkok) using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of Sambal Rujak Kering (ala Bangkok)

1. Prepare of Gula merah (1bulat kecil).

2. You need 2 sdm of Gula Pasir.

3. Prepare of Boncabe 1 bungkus (level sesuai selera).

4. It’s of Terasi ABC dibakar (opsional).

5. You need 1 sdt of Garam.

Sambal Rujak Kering (ala Bangkok) step by step

1. Ulek gula merah, masukan Gula pasir+garam+boncabe+terasi(opsional) ulek kasar…dan jadi deh sambel rujaknya. selamat mencoba….