Cara Musim Gugur Makan di DimeTumis Kornet Edamame

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Cara Musim Gugur Makan di DimeTumis Kornet Edamame
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**Cara Musim Gugur Makan di DimeTumis Kornet Edamame ** Delicious, fresh and tasty.

Tumis Kornet Edamame.

You can have Tumis Kornet Edamame using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tumis Kornet Edamame

  1. You need 25 bh of edamame.

  2. Prepare 1 bh of telur.

  3. You need 2 sdm of kornet.

  4. You need 1/4 bh of bawang bombay.

  5. It’s sejumput of oregano.

  6. You need sejumput of garam.

Tumis Kornet Edamame step by step

  1. Siapkan bahan-bahan sambil merebus edamame sampai matang (tanda kematangannya perubahan warna).

  2. Tumis bawang bombay dengan kornet kemudian tambahkan telur orak-arik tambahkan secukupnya garam & lada bubuk..

  3. Masukkan edamame kedalam tumisan, kemudian sajikan..