Resep: Makan di DimeBaked Doughnut

**Resep: Makan di DimeBaked Doughnut ** Delicious, fresh and tasty.

Baked Doughnut. I substituted Maple syrup for the honey which made them EVEN BETTER!!! They may not be like doughnuts but they are a wonderful treat and really easy to make.. For frosted doughnuts, see our three easy doughnut glazes.

All the flavors of a perfect chai latte in delicious baked donuts.

Serve them with a glass of cold milk.

In a large bowl, whisk to combine flour, baking powder, salt, baking soda, and nutmeg if using.

You can have Baked Doughnut using 19 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Baked Doughnut

1. It’s 125 gram of tepung terigu serba guna (protein sedang).

2. You need 1 sdt of baking powder.

3. Prepare 1/4 sdt of soda kue.

4. You need 1/4 sdt of garam.

5. Prepare 1 butir of telur.

6. Prepare 60 gram of gula pasir.

7. It’s 40 mL of susu UHT Full Cream.

8. It’s 60 gram of plain yogurt.

9. You need 30 gram of unsalted butter, lelehkan.

10. It’s 1 sdt of vanilla ekstrak.

11. It’s of Chocolate glaze:.

12. You need 90 gram of dark chocolate compound (boleh dicampur dengan milk choc).

13. Prepare 30 gram of unsalted butter.

14. You need 2 sdt of sirup gula jagung atau fructosa (boleh diganti dengan madu).

15. You need 2 sdt of susu UHT Full Cream.

16. You need 1/2 sdt of ekstrak vanilla.

17. It’s of Topping:.

18. You need of Meses.

19. Prepare of Sprinkles.

Butter or grease the doughnut pan; non-stick pan spray works well here.

Note: even though the pan is non-stick, since the doughnuts are low-fat they may stick unless you grease the pan first.

Fill each doughnut form half full.

The ingredients are pretty standard pantry items.

Baked Doughnut instructions

1. – Panaskan oven pada suhu 175oC. – Olesi cetakan donut dengan butter. – Ayak tepung bersama baking powder, soda kue, garam. Tambahkan gula. – Aduk rata susu, telur, yogurt, vanilla dan butter yang telah dilelehkan. – Campur adonan tepung ke adonan basah. Aduk rata. Jangan overmix. – Masukkan adonan dalam plastik gula atau piping bag. Gunting ujung plastik sehingga mirip dengan piping bag. – Tuang adonan ke dalam cetakan donut hingga setengah penuh. – Panggang dalam oven selama 10-12 menit..

2. Sisihkan dan dinginkan. – Sambil menunggu buat glaze: buat bain marie dengan merebus sedikit air dalam panci. Letakkan semua bahan glaze pada wadah anti panas dan letakkan di atas panci. Hati-hati air jangan menyentuh dasar wadah. Masak dengan api kecil hingga cokelat leleh. Aduk rata. – Ambil donut yang sudah agak dingin dan celupkan dalam glaze. Beri topping kesukaan kita. Lakukan hingga semua donut habis.

Untuk 6 donut.

More than likely, you already have them on hand.

Fats: You'll need unsalted butter, vegetable oil, and eggs to make the best baked donuts.

Sugar: Granulated sugar is used in the donut batter while powdered sugar is used for the glaze.

Vanilla: Using pure vanilla extract will give you the best flavor.

A few days ago my daughter made dinner using a French-themed Raddish Box she had received as a Christmas gift.