Resep: Untuk Mencoba Di RumahChicken katsu japanese curry

Sean Joseph
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Resep: Untuk Mencoba Di RumahChicken katsu japanese curry
Page content

**Resep: Untuk Mencoba Di RumahChicken katsu japanese curry ** Delicious, fresh and tasty.

Chicken katsu japanese curry. Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Chicken Cutlet (Japanese version of chicken schnitzel) brings the Japanese curry up to the next level. Katsu Curry (カツカレー) is a combination of Japanese Curry and a panko-breaded cutlet.

JOC always prefers adding katsu on top.

He just loves the crunchy texture of katsu mixed with the flavorful.

Gizzi's back with a really tasty Japanese curry recipe.

You can cook Chicken katsu japanese curry using 22 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Chicken katsu japanese curry

  1. You need 150 gram of dada ayam.

  2. You need 4 sdm of minyak goreng untuk menumis.

  3. It’s 1 buah of kentang ukuran sedang.

  4. You need 1 buah of wortel ukuran kecil.

  5. Prepare of Bumbu halus:.

  6. It’s 3 siung of bawang merah.

  7. You need 3 siung of bawang putih.

  8. You need 3 cm of kunyit.

  9. Prepare 4 buah of cabe rawit.

  10. Prepare of Bumbu tambahan:.

  11. Prepare 1/2 sdt of ketumbar bubuk.

  12. Prepare 1/2 sdt of bubuk pala.

  13. It’s 200 ml of air.

  14. It’s 1/2 sdt of totole (kaldu jamur).

  15. You need 1/2 sdt of merica halus.

  16. It’s 1 sdm of gula pasir.

  17. You need 1/2 sdt of garam.

  18. It’s 1 sdm of saus tomat.

  19. Prepare 1 sdm of bubuk curry.

  20. You need of Bahan pengental:.

  21. You need 1 sdm of tepung maizena.

  22. It’s 5 sdm of air.

So easy to make this mild flavoured dish will impress your friends as well.

Slice the cooked chicken katsu into strips and lay over a bed of rice before adding the curry sauce.

Garnish with fukujinzuke pickled radish, tonkatsu sauce, and boiled egg halves.

Recently restaurant chain Wagamama launched an online tutorial to show us all how to make their famous katsu chicken curry recipe from home.

Chicken katsu japanese curry step by step

  1. Ambil wortel kemudian di kupas kulitnya dan cuci wortel hingga bersih..

  2. Potong2 wortel ukuran sedang, sisihkan. Kemudian kupas kentang, cuci bersih..

  3. Potong kentang menjadi dadu-dadu ukuran sedang. Sisihkan. Taruh bawang merah, bawang putih dan cabe rawit kedalam blender..

  4. Tambahkan sedikit air dapam blender agar bumbu bisa dihaluskan. Masukkan ketumbar..

  5. Masukkan bubuk pala kedalam blender. Kemudian blender bumbu hingga halus..

  6. Cuci dada ayam hingga bersih kemudian potong-potong dadu ukuran kecil. Tuang minyak goreng kedalam teflon..

  7. Setelah minyak panas, masukkan daging dada ayam, kemudian tumis sampai berubah warna. Setelah berubah warna masukkan bumbu halus..

  8. Setelah bumbu harum, masukkan air, totole, dan merica halus..

  9. Kemudian masukkan gula pasir, aduk hingga merata.kemudian masukkan kentang dan wortel yang sudah dipotong..

  10. Kemudian masukkan garam halus, dan saus tomat..

  11. Aduk hingga merata, kemudian masukkan kecap manis, dan aduk hingga semua bumbu tercampur rata..

  12. Masak dengan api kecil hingga kentang dan wortel lunak. Sambil menunggu proses pelunakan, kita panaskan minyak goreng terlebih dahulu di teflon lain. Kemudian goreng chicken katsu yang sudah kita buat sebelumnya..

  13. Goreng sambil di bolak-balik hingga kuning keemasan. Kemudian angkat dan tiriskan. Setelah agak hangat, potong-potong memanjang chicken katsu sesuai selera..

  14. Kemudian kita kembali ke pembuatan currynya, setelah wortel dan kentang empuk, masukkan bubuk curry, dan aduk hingga merata. Aduk merata bahan pengental..

  15. Kemudian tuang kedalam teflon, aduk hingga curry mengental. Setelah mengental matikan api..

  16. Siapkan nasi dan letakkan chicken katsu disebelahnya, kemudian tuang kuah curry diatas chicken katsu. Siap untuk dihidangkan..

Chicken katsu curry is loved all over the world.

Here best selling cookbook author Dan Toombs, aka The Curry Guy shares his favourite recipe.

I love my sushi and sashimi nowadays but also still can't get enough of chicken katsu curry, a Japanese classic.

One thing that makes chicken katsu curry.

This popular Japanese chicken katsu curry is easy to make for a low-cost midweek meal.